Feel like a duck & bacon sausage? How about alligator & hickory smoked pork? Maybe rattlesnake & rabbit with jalapeno is more up your alley. Those are some of the things that Wurstkuche Restaurant in Downtown LA is serving up. Course, they do a lot of regular sausages as well, but they have some interesting exotics as mentioned. The real kicker here is you can have a fine malted beverage to accompany your alligator. How about an Allagash White or Reissdorf Koelsch? St Bernardus ABT 12 or Old Rasputin? Those are some of the selections they have on their draft beer menu which comprises 12 Belgian, 8 German, and 3 American brews (including Pabst Blue Ribbon!!!!). There are also a handful of quality bottled beers from each country. I haven't been here but I'll eventually stop in here when I'm in the Downtown area and not planning on spending all my time at the awesome whiskey-heaven-on-earth, Seven Grand.
Saturday, February 14, 2009
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